My name is Yang ZiNing,I come from Shan Xi Province,nowI am going to introduce noodles-----a kind of popular and delicious food in my hometown.
First,please look at the screen ,here are sme kinds of noodles dishes,Chaobingsi,Menmian(the
pot
is
made
of
cron),Chaobulanzi,Youmian. There are so many kinds of flour in ShanXi,so there are so many methords of making and eating them.
Shanxi province is not only the world's earliest and largest agricultural area of origin, but also the birthplace of pasta culture. Counting from time to verify that there are about 280 kinds of pasta catagories in 2,000 years of history.
Shanxi's travel industry representatives said that integrate traditional food in Shanxi had attracted many tourists from everywhere in the world.
The soul of pasta is sliced noodles.Sliced noodles particular stress the speed and shape.Chef stands before the pot to cut noodles, one hand holding the noodles, the other hand holding the knife to cut from the top down. Good cook can cut about two hundred times per minute. The length of each side leaves are exactly six inches.
Colored Flour can also be used to make steamed bread.On the left is the staple food of our normal--ordinary steamed bread.On the right is
very good-looking ,named colorful steamed bread.ZaMian steamed bread is a very nutritious food,which is made of corn .Besides, Flour can be used to make Baked Flour Sculpture, which is one of vital important culture heritage.
Hundreds of years ago,while making food,people had tried to make it beautiful, as well as delicious. They made the steamed bread or other kinds of cake into different shapes. And these cakes and breads are the so-called \"flour sculpture\" today.
There are mainly three types of flour sculptures in Shanxi, namely Baked Flour Sculpture, Colored FlourSculpture,andWhiteFlour Sculpture. There are so many many delicious foods in Shanxi such as ,if you want to taste, welcometo Shanxi !
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